Includes recipes and step-by-step instructions for making thirty desserts based on Disney stories, including "The Lion King," "Cinderella," "101 Dalmatians," and "Beauty and the Beast." Found inside"The New York Times and USA Today bestselling series soars to even greater heights with a new prophecy and five new dragonets ready to claim their destiny! “The authors do not hold back.” —Booklist (starred review) “The palpable desperation that pervades the plot…feels true, giving it a chilling air of inevitability.” —Publishers Weekly (starred review) “The Shustermans ... Found insideWith more than two hundred straightforward, nutrient-dense, and appealing recipes, The Heal Your Gut Cookbook was created by GAPS Diet experts Hilary Boynton and Mary G. Brackett to help heal your gut and to manage the illnesses that stem ... With The Unofficial Disney Parks Cookbook you can bring the magic of Disneyland and Walt Disney World snacks and treats right to your home. Found insideThese fun recipes feature step-by-step photographic instructions to guide you every step of the way. Perfect for lunch boxes, picnics, and snacks, Disney Tsum Tsum Sushi Cookbook will have you making sushi masterpieces in no time! With simple instructions, large photographs, and charming character art, the book features everything from Tiana’s Famous Beignets and Swamp-Water Smoothies to Ray's Mud Pie and Banana French Toast. Dig in to all of the hearty, savory (and sweet) menu classics you crave most—all from the comfort of your own home. With Taste of Home Copycat Restaurant Favorites, get all of the takeout flavors you love without leaving the house! Five people vanish and become ghosts Found insideThe mysteries of the deep come to light in this delightful cookbook packed with pearls and sparkles. You have just had the most wonderful dinner at your favorite Walt Disney World restaurant. The #1 New York Times bestselling series continues! Regardless of what you’re looking for, this book has you covered and includes tips on how to use your witch’s brew to further your practice—and have fun! This deliciously designed cookbook brings the magic of Disney straight to your table. Bubbling over with fun facts and tasty treats, food lovers can cook up their favorite dishes from the Disney Parks in their own kitchens. Found inside – Page 1Welcome to tha Boss Dogg's Kitchen The first cookbook and recipe book from Tha Dogg: You've seen Snoop work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now, Tha Dogg's up in your kitchen...with ... *Best read on color devices of 7” or larger. Discover the joy of cooking with your loved ones using 100 recipes inspired by your favorite Disney characters. From sumptuous fall and winter feasts to delectable desserts and tea-time treats, this book has all of your holidays and special occasions covered, with an extra magical twist. Found insideCelebrate movie history and the world of Disney, from the animations and live action movies to the magical Disney parks and attractions, with The Disney Book. Now she's hiding again, wanted for stealing the Book of Clearsight along with her new SilkWing friends, Blue and Swordtail, and the fierce LeafWing, Sundew. The fugitives need answers, and fast, in order to prevent a LeafWing attack. The Grain Brain Cookbook presents more than 150 delectable recipes to keep your brain vibrant and your body fit, all while dramatically reducing your risk for — and treating — Alzheimer's, depression, ADHD, and epilepsy, as well as ... The Evolving Vegan cookbook celebrates both flavors and stories from a wide array of plant-based eateries all across North America, proving that a plant-friendly diet is truly accessible to all! Found inside“A fun way to get kids interested in Harry Potter also interested in food.” —New York magazine Conjure up feasts that rival the Great Hall’s, sweets fit for the Minister of Magic, snacks you’d find on the Hogwarts Express, and ... From the swamps of Dagobah to the forests of Endor and the deserts of Jakku, chef extraordinaire Strono “Cookie” Tuggs has traveled countless light-years to compile the galaxy’s most delicious recipes into this unique volume. Found inside – Page 1Your guide to Disney's hidden treasures--including Fantasyland and Storybook Circus secrets! Whether this is your first or fiftieth visit, you'd be surprised at how much you miss during your trip to Walt Disney World. Looking for crispy fried chicken without all the fat? Taquitos and wontons you can air-fry when a snack attack strikes? You also get side dishes that free up the range, kid-pleasing bites and fresh-baked treats for lazy mornings. Brew spirits to warm you in the coming winter. 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Found insideA thrilling new series soars above the competition and redefines middle-grade fantasy fiction for a new generation!The seven dragon tribes have been at war for generations, locked in an endless battle over an ancient, lost treasure. "If there’s a Marvel fan in your life who cooks even occasionally, they need this" - Laughing Place Feast your way through the world of Marvel Comics with celebrity chef Justin Warner in Marvel Eat the Universe: The Official Cookbook. There are top tips on every page from expert crafters to help make your creations a success, as well as fun Disney facts to pore over. With the Disney Ideas Book, your family will never be bored again. ©Disney/Pixar Written by party planning expert Amy Croushorn, this is a must-have event planning guide for Disney Princesses of all ages. — Over 90 years of Disney Inspiration in One Book. Found insideEvery flavor-filled recipe in this book is illustrated with clear photographs showing exactly what to do in each step. “An unexpected joy of a book . . . it follows an emotional and culinary journey from childhood in pre-independence Uganda to London in the 21st century.”—The Sunday Times Through the personal story of Yasmin Alibhai-Brown’s family ... Gathers recipes for appetizers, soups, breads, salads, eggs, seafood, poultry, meats, vegetables, desserts, and sauces served at Disneyland and Walt Disney World Mary's DiSomma's debut cookbook delights the reader with 130 cookie recipes, plus engaging stories of heritage, family life, travel, and a taste of cookie folklore. The most exciting vegetable cooking in the nation is happening at Vedge, where in an elegant nineteenth-century townhouse in Philadelphia, chef-proprietors Rich Landau and Kate Jacoby serve exceptionally flavorful fare that is wowing vegans ... 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