Ristretto shots use less water. It is to me. Heres The Basics You Need To Know, The general structure of an espresso shot, A ristretto is a stronger, smaller espresso, The less water, the stronger the coffee (usually), A red-eye espresso is a whole other drink, Light Roast VS Dark Roast Coffee 6 Differences In Taste And Strength, What Is Robusta Coffee Used For ? He says that in the Italian tradition, a ristretto is a shot of coffee made by adding 7-8 grams of ground coffee to water and extracting 15 grams of coffee out, in a ratio of 1:2. For example for a doppio/double shot, youll need to add anywhere between 14 and 18 grams of ground coffee. Some might already know this, some might not. At Espresso Vivace, the flow rate for our ristretto shot yields 25 ml of crema in the cup within 27 to 32 seconds from the moment the brewing switch is activated. Federal Premiums new Shorty Shotshells are 12-gauge loads, but measure just 1 inches long. The Starbucks version will make any Frappuccino on the menu "affogato-style," meaning a barista will pour a shot of espresso on top of the drink for a beautiful marbling effect. The air bubbles in the crema give espresso its signature aroma and aftertaste. A shot that's ristretto, which is Italian for "restricted," uses less hot water when brewing the espresso to get a more concentrated flavor. Other customizations will not. Whether you ask for a single or triple shot in your latte is up to you, but I recommend trying all of them out at different points, to see which you like most. Who knows what else you might find ? Pop in the Nespresso Capsule and select the espresso or ristretto brew size Package contains 5 boxes of 10 Starbucks Blonde Espresso Roast Nespresso Capsules to make up to 50 cups Starbucks Blonde Espresso Roast delivers a softer, more balanced espresso taste with sweet, vibrant notes. Adding a shot makes Pike place taste good to me :X. I prefer ristretto if I'm just having espresso. Found inside Page 3A " pull " generally grinds just enough beans to brew a " shot " of espresso . 12. Ristretto -- A shortened " Shot " of espresso . shot While the An unofficial Starbucks community. Every shot we pumped came out with light brown, foamy crema on top, and the milk frother also did wonders. The Gourmesso holds up pretty well, though is less intense. The less water, the stronger the coffee (usually) A doppio is two regular espresso shots. Because the ristretto is so small, most coffee shops choose to only offer double ristretto shots. For example my parents old espresso machine had to be stopped manually, otherwise it would keep pulling water through until it ran out. Theres variations on them, and Ill cover those as well in this port. Found inside Page 139Espresso One shot of espresso topped with a small amount of con panna whipped as much water to go through the coffee grounds as for a normal espresso, Taste: A ristretto shot will have less extraction time and therefore produces a more concentrated, bolder flavor. So youre getting something like 120 mg (give or take) of caffeine for 2 oz/66 ml of coffee. Found inside Page 563To come To Shot , v . a . caricre a palla . - , 1. ssere , tronrsi mancante o ristretto ; 2. Shotten , a . 1. ( t . d'Ict . ) andato in fryola I've worked here seven years, I can taste it. Found inside Page 563To come To Shot , v . a . caricre a palla . - , 1. ssere , trovarsi mancante o ristretto ; 2. Shotten , a . 1. ( t . d'Ict . ) andato in frgola So if youre looking for some really strong coffee in your latte, it wont really matter if youre asking for espresso or ristretto, but it will matter if you ask for more double or triple shots. Ristretto. There are three parts in a shot of espresso; the darker body at the bottom, the lighter heart in the middle, and the light crema on top. ), help your stash last longer, and up your caffeine buzz, is pretty great. A red-eye espresso is a whole other drink. My name is Alexandra, and this site is born from my love for tea and coffee. Overall, a double ristretto will contain the same number of ounces as a regular shot of espresso, but the higher amount of dissolved solids means it will be thicker and more flavorful. Found inside Page 61Caf au Lait A shot or two of espresso with steamed milk . It is milder than a regular espresso and comes in a slightly larger portion . Ristretto - A The long-shot is the opposite, and it uses more hot water than is standard when brewing espresso. Coffee contains over a thousand aroma compounds.A ristretto's chemical composition and taste differ from those of a full length extraction for three reasons: 1. That being said, on average you will get a weaker cup of coffee if you use more water. Found insideSolo refers to a single shot of espresso; doppio is a double shot. Sometimes referred to as a short shot, Ristretto is made from between 34 And no two coffee bags are ever going to be the same. Found inside Page 5 ml) containing the same amount of caffeine as in a regular espresso shot. There is between 350 and 475 mg of caffeine in 7 oz of espresso, compared This creates an espresso shot Some coffee beans give a stronger flavor, like Robusta. Nutrition information is calculated based on our standard recipes. Something to note here: the strength of your espresso shot, how strong the flavor is and how bittersweet it ends up has less to do with the amount of water, and more with the coffee beans themselves. But I have a hard time picking a favorite between the two. Taste: A ristretto shot will have less extraction time and therefore produces a more concentrated, bolder flavor. Surprisingly, a venti hot drink has the same amount of espresso as a grande: two shots. Copyright 2021 Coffee Affection.All Rights Reserved. There isnt much difference between them in terms of taste, but the will look different. The opposite of a ristretto is a lungo, which is typically double the shot volume. Coffee Affection is reader-supported. Ristretto, which means restricted in Italian, is half of a single shot of espresso. Anything past the 1 oz/33 ml with the same amount of ground coffee strays into lungo territory, which well get to in a bit. Long shots are weird. I'm sure you've heard from your fellow baristas or training videos that you do not want to over-extract normal espresso shots for this reason (keep it between 18-23 seconds). So what about the red eye ? On behalf of all partners on /r/Starbucks, the views expressed here are ours alone and do not necessarily reflect the views of our employer. Saturated Fat 4.5 g 23%. Also, if you ever want to do a double ristretto, you totally can. Alexander Spatari/Moment via Getty Images. A red eye is a regular shot of espresso, which is poured into a serving of regular drip coffee. Ristretto Intense Caf by Montale is a Amber Vanilla fragrance for women and men. Espresso may be served black or with sugar. A ristretto is pulled from an espresso machine using the same process. I've actually grown to like the taste of espresso. Found insideHow about a ristretto instead? Dad laughs at our private joke. A ristretto is the purest shot of coffee in the world, he mimics Porter Huntley's stuffy Found insideIts ristretto shot of espresso goes down very smoothly indeed. h11:30am-2:30pm Mon-Fri,5-9:30pm daily; v; mSt-Laurent) Despite its crisp white linens Which is why, on average, a ristretto is going to taste stronger or more concentrated than a lungo. New comments cannot be posted and votes cannot be cast. The cyber third place for Starbucks friends, fans, and families alike! Many customers order a double, also called a doppio, and some even order triple shots of espresso. All in all, it would be almost the same amount of milk as an iced Latte - the difference would be the 1 or 2 oz that the extra shot or shots of espresso would take up. Nobody seems to have addressed the Long shot, so here goes. Youll find such cups when ordering Turkish or Greek coffee as well, since theyre very small, concentrated coffee servings. Nespresso capsules offer a wide selection of coffee flavors from around the world including espresso, single-origin blends and flavored coffees. A regular shot of espresso is about 1 oz, while a ristretto shot is.75 oz. Note 1: While the Blonde Espresso roast profile is light in terms of color and reduced time in the roaster, the caffeine levels are just the same as they are for the darker roasts. This is a new fragrance. This extracts the bold flavors that make espresso so distinctive. If you love espresso, you may love ristretto shots even more! This will raise the overall caffeine levels to about 180-190 mg for 3 oz/99 ml of coffee. Ristretto in place of regular espresso. A ristretto shot is made with the same amount of coffee but less water. Only changing drink size will update this information. The espresso-first approach preserves the crema on top of the coffee, where as the other version might end up with nearly no crema at the end. Please sit back, get yourself a beverage, and enjoy your stay. Also, whole milk would be the default instead of two percent. Espresso. The weather when the coffee plant was growing and the quality of the soil are going to influence your coffee very much. A shot thats ristretto, which is Italian for restricted, uses less hot water when brewing the espresso to get a more concentrated flavour. Found insideCoffeehouse baristas often use shot glasses when mixing coffee drinks. pull is still used. ristrettoThis is a more concentrated shot of espresso with a Found insideESPRESSO MACCHIATO: A shot of espresso marked or stained with a Most often it's a shot of espresso corrected (or perhaps better translated as Ethiopian Harrar Coffee: Facts, Flavors, & Brewing Tips. The extraction takes between 20-30 seconds depending on the settings and calibrations of the machine used. Now, not all portafilters can take that much coffee. When prepared in an espresso machine, the regular Depending on the caf or baristas policies, the ristretto will be anything from 15 to 25ml. Some coffee shops love ristretto so much they put it default in some of their espresso drink on their menu. Found inside Page 563To come To Shot , v . a . caricare a palla . - , 1. ssere , trovarsi mancante o ristretto : 2. Shtten , a . 1. ( t . d'Ict . ) andato in fryola : 2 But a nice espresso never hurt nobody, and Im sure youll agree. As for Ristretto, I hadn't ever tried it until the Flat White, and I liked it. A normal shot of espresso usually takes under 30 seconds to pull, whereas a lungo shot can take up to a minute. It differs from a standard espresso not only in the amount of water used for its preparation, but also in flavor, which is less bitter than regular espresso. While the drink is usually served in a demitasse cup (a small cup with a maximum volume of 90 millilitres), many feel that the ristretto can be made in larger volumes, provided it sticks to its 1:2 ratio. Ristretto is definitely the way to go. Grande espresso drinks have two shots. Press J to jump to the feed. Edit Espresso & Shot Options. Found inside introduced the double ristretto shot base and reinvented cappuccinos in the Nineties. their coffee tasted better because we used David's fundamental After learning the differences, you might be surprised at how much you want to try a ristretto! An espresso shot Ristretto is made with the same Starbucks Espresso Roast used for full espresso shots Let double the amount of water run through, and youve got yourself a double shot. I usually just drink coffee, but if I have a latte or something then I'll use Ristretto. Found insideShot - free , franco , barplants , il a ? rmoglir delle piante . To Shove , v . a . springerc , urtare . lo sbarco delle mercanzie . To Short , ( v . Found insideWithin a musketlanciare ; sensazione di dolore ; Short , s . ristretto , sommario , shot , a tiro di moschetlo . - Shot , caccu col fucile . This all means that you, the home barista, have to keep a close eye on your espresso shot if the machine isnt or cant be calibrated to pull an exact amount of water. Then make them taste it. I can typically pinpoint whether they used ristretto or not. Found inside going to need to pace herself a little better. Sheturned on theNespresso machine andlined upatiny coffee cup. Aquick ristretto shot should sort her out. This is because the extra water extracts more components than espresso, adding more of a bitter taste as it brews. Keep in mind the ground coffee is measured after being tamped into a thick, dense puck. This happens because the highest percentage of the coffee solids come out of a Ristretto shot in the first couple seconds, after which it becomes gradually more diluted. The long-shot is the opposite, and it uses more hot water than is standard when brewing espresso. Where to Drink Coffee is the insider's guide. The best 150 baristas and coffee experts share their secrets - 600 spots across 50 countries - revealing where they go for coffee throughout the world. Additionally, because you make the shot first and then start the milk separately, using the Creatista Plus resembles the process of operating a regular espresso maker, which is great for regular Iced Coffee VS Cold Brew Coffee 5 Differences In Taste And Brew, What Is Nitro Coffee ? Found inside Page 563Canister , grape durata ; 4. scarso , mancnte , ristretto , corto ; - , mitraglia , f . To come To Shot , v . a . caricre a palla . Its a fairly common order at coffee shops, offering an interesting difference in flavor. The average shot of espresso contains approximately 64 milligrams of caffeine. Take a look at our guide! The Surprising Truth About Your Morning Cup, The Best Coffee Brewing Method For Each Need, How To Store Coffee Beans Keeping Your Coffee Fresh. And a 12-ounce cup of drip coffee has around 120 mg , significantly more than espresso. Found inside Page 27He takes her to cafe' to comfort her with her favourite Ristretto shot at CCD, inside their campus. 'Sorry. Impromptu meeting request cropped up,' he heads Its got twice the caffeine of a regular espresso, and twice the size. Found inside Page 21Serving 1 Ingredients 25 ml Espresso , single ristretto shot 20 ml Strawberry syrup 210 ml Milk Method : Pour the strawberry syrup into a cup . To pull shots of espresso, the machine forces hot, pressurized water through tamped (packed) grounds. Found inside Page 216RED-EYE: This is a cup of brewed coffee with a shot of espressodouble strength! RISTRETTO: Italian for restricted, a regular shot of espresso is made Ristretto means restricted in Italian. Please try again. A shot of espresso consists of about 1-3 oz of a concentrated coffee with an intense flavor. Latte. Ristretto shots have a very different flavor from the normal shots. The Krups which, unlike the Jura, can make two cups simultaneously proposes espresso in 1.3-, 1.7-, 2-, or 2.3-ounce sizes, with a strength range of one through three. Simply load the portafilter with enough coffee for two shots, and let only 1 oz/33 ml of water run through. 1. Add a pump of chai The tall Americano contains two shots. Quantity: Since a ristretto shot is made with half the water, the result is a smaller shot. Their subtly sweet shot had notes of juicy red cherry and a thick crema, but it was a tad thinner than expected. You wont really see lungos in drinks that require milk or flavorings, since its too mild. It honestly sometimes looks ridiculous. It may come in what some folks call a demitasse. So instead of getting a 1 oz/33 ml drink, youre getting a 2 oz/66 ml cup of coffee thats going to be milder in flavor than a regular espresso. By ordering a ristretto shot, you are instructing the barista to limit the amount of espresso shot in your coffee. It also has a sweeter finish than espresso. The best thing about it ? For me a single shot of espresso is enough, and I usually take it black, ristretto since Im not a terrible fan of espresso in terms of taste. I hope youll enjoy these articles at least as much as I enjoy writing them for you. Ristretto shots have a stronger taste, but less bitter than regular espresso. The difference between these shots are the extraction time, and thus the amount of water passed through the coffee grains. Found inside Page 57Ristretto - A shot of espresso that is cut off at fifteen to twenty seconds ( when the crema turns light brown ) yielding less than one ounce per seven Unless youre a barista, you may not know what a ristretto is. Found inside not to mention salad was better for the maintenance of the six-pack. Any day. A ristretto with a shot of grappa, and all it needed was that cigarette to 2. Found inside Page 157Two shots make a double espresso. Ristretto: A bit of a throwback from the hand-pull espresso days, on an automated machine this is simply a shorter short ). Conclusion. Even though it is a small difference, a ristretto shot has a little bit less caffeine than a regular shot of espresso. Found inside Page 1582 WHAT DO | NEED2 Equipment espresso machine 2 demitasse glasses or cups Ingredients */23/aoz (1620g) fine ground coffee per shot RISTRETTO The ristretto Average price is around 150 for a model with milk frothing. A ristretto is a restricted, shorter version of an espresso: it uses less water and so makes a smaller drink. The difference is that it is for a shorter amount of time and with half the water, resulting in a very concentrated shot of espresso. Usually youll see lungos being served as-is, or in some cases as something to build an Americano with. Smooth ristretto shots of espresso get the perfect amount of steamed whole milk to create a not-too-strong, not-too-creamy, just-right flavor. Learn more. A regular shot of espresso is pulled for 22-26 seconds, and results in a "standard" shot what most people are used to. Ounce for ounce, espresso has about five times the amount of caffeine as brewed coffee, Meyers says. It's twice as much water, same amount of espresso. Found inside Page 493( shot ) , sparro , tirre , scoccre , | Shrt , 8 . ristretto , sommrio , compndio ; I will lanciare , scaglire , scaricre , fucilre , mo . know the Espresso vs Latte: What are the differences? Next, the espresso lungo. Thats why youll find articles both on coffee and tea, respectively. Our Espresso coffees are designed for maximum enjoyment in a 40ml cup, while Lungo coffees are best enjoyed in a 110ml cup. But most of them are almost completely automated, and all you can do is press the cancel button when the espresso shot looks about right. This is the long version of a standard espresso. This book consists of chapters covering caffeine history, methods of its determination and not only astonishing medicinal but also non-medicinal applications. So. Some allow you to pull the shot manually and you can stop them at any time. Regular espresso, lungo, and ristretto are the most common espresso shots. Most will only let you do a double shot, so make sure to measure yours at home. What youre getting when ordering an espresso lungo is the same amount of ground coffee 7 to 9 grams but in double the amount of water. How to Make a Ristretto. There are a number of helpful tips and tricks to help make your coffee making experience easier and more enjoyable. This book is for coffee enthusiasts, aspiring baristas or anyone that would like to gain insight into the trade. Some of my coworkers only do ristretto shots, but i can't really tell the difference between the two. Almost all espresso-based drinks on the local coffee shop menu contain identical ingredients: espresso, milk, and milk. Theyre produced in three varieties: a 15/16th ounce #8 shot, 15-pellet #4 buck shot, and one-ounce rifled slug loads. I always ask for ristretto shots though because it helps ensure that I won't get nasty espresso.I'd prefer to not drink a campfire. This type of shot is sweet and syrupy with more intense coffee flavor. And Starbucks lists a single shot of espresso at 75 milligrams of caffeine. Here are some other types of coffees weve compared: Espresso drinks can be confusing to the uninitiated. Most coffee companies offer a blend of Robusta and Arabica, especially for espresso. Many people believe a shot of espresso is the most caffeinated coffee order, and they aren't wrong. Long shots are the opposite - they use more water (and therefore more time) and get "over-extracted", they have a weaker taste due to using more water, but more bitter too. The body of a Ristretto shot is fuller and bolder than a normal shot, while at the same time being less bitter. Can you post a link please? The reason for this is that the more time (and more water) meets the espresso grounds, the "late" compounds get extracted and the more bitter the shots get. In the context of coffee, ristretto refers to a short (restricted) shot of espresso, meaning the barista pulls only the first portion of a full-length espresso shot. If you drink a single shot of espresso you are only drinking 75 mg of caffeine, which is a 3. Ristretto shots have a stronger taste, but less bitter than regular espresso. Mornings just got better, and so did this Affogato with Hazelnuts and Chocolate. Top notes are Coffee and Turkey Red Rose; middle notes are Roasted Coffee Beans, French Rose and Woodsy Notes; As for how a double and triple shot of espresso are made, we simply have to add more coffee in the portafilter and let more water run through. How To Make Coffee While Camping (10 Different Methods). Now you know pretty much every way an espresso shot can be made. A thin layer of milk foam tops it off. Found inside Page 150 that is, his visit to the Nespresso boutique, is of a regular nature, a regular behaviour. Then, in shot 11, George Clooney is shown from behind, The Krups took 40 Serving Size 16 fl oz. 5 Ways Robusta Is Useful, Is Coffee A Fruit ? This is what youll usually get in coffee shops and when ordering espresso based drinks like latte, cappuccino, flat white, and so on. When you buy through links on our site, we may earn an affiliate commission. Possibly in iced coffee as well. I think in an espresso or americano, the taste is noticibly different, but for most drinks the flavor is minimally changed if at all. Best for those who like a traditional espresso shot or a caf-style cappuccino/latte, etc. This results in a stronger and smoother shot. I don't love the flavor of our espresso roast in a normal shot, but I really enjoy it ristretto style. We will outline how espresso is made and then explain the difference between an espresso and a ristretto. If you want to know more about coffee or tea, feel free to check the related articles below. In comparison, a double shot of espresso, as youd buy in a coffee shop, has around 80 mg of caffeine. So whats the bottom line? The difference is that you would be getting ristretto shots and more shots per size, like in the hot recipe. A latte is super creamy because two-thirds of it is dairy (or an alternative milk if you prefer vegan-friendly coffee). When ordering a ristretto youre going to get a very small drink. It differs from a standard espresso not only in the amount of water used for its preparation, but also in flavor, which is less bitter than regular espresso. So, a ristretto is going to use the exact same amount of ground coffee as a regular espresso, but half the water. Found insidePrince requested a ristretto shot a Today, machines pull the shots. its quality levels but that the coffee is actually better now than ever. Some places do it the other way around, pouring the filter coffee into the espresso. To me, they taste sweeter and less smoky than our normal shots. Found insideThe ristretto shot is one of the most hotly debated types of coffee. It was originally produced using a hand-pumped espresso machine, and the handle was Avid ristretto drinkers love the deeper flavor and somewhat sweeter finish. Ristretto, which means restricted in Italian, is half of a single shot of espresso. The #8 shot carries a muzzle velocity of 1175 feet per second while the buck shot Tall drinks made with milk also have one shot of espresso. You can do the same with a triple ristretto, and stop the water at 1.5 oz/45 ml. Found insideTo come To Shot , v . a . caricre a palla . - , 1. ssere , trovrsi mancnle o ristretto : 2. Shotten , a . 1. ( t . d'Ict . ) andato in fryola By the way, have you tasted a "dead" shot? I have partners who want ristretto shots in their Starbucks double shots on ice, but I don't think it's noticeable in drinks like that. Knowing which espresso shot is which is going to save you a lot of trouble when following recipes or trying to figure out new drinks. This creates an espresso shot with a milder taste. But the main focus is the difference between each espresso shot size, and what that means for your coffee. As usual, the Americano has an extra shot, giving you a nice boost with three shots of espresso. For those who are curious about that espresso life, this is the perfect roast for you to join the fam. Found inside Page 442 tosato , toso , spogliato Shod , adj . calztu , ferrto ; v . to Sbc palle di arma da fuoco ; small shot , gare ; a had , scaglirsi avanti Found inside Page 451Show palline , treggia ; grape shot , mitraglia , Showy , adj . appariscnte ( sbrdly ) , con oculatzza , salo ; v . la Gram . inglese del Millhouse Starbucks, for example, serves flat whites with ristretto shots. For a triple shot (less common than double) youll need 21-18 grams of ground coffee, and three times the amount of water. This is a good place to ask- do you have a preference? Found inside Page 36(Starbucks)employeesdo a one day barista trainingso if you ever need a 5 shot venti, 2/5th decaf, ristretto shot, 1pump Vanilla, 1pump Hazelnut, Usually that puck contains anywhere between 7 and 9 grams of very finely ground coffee, and the resulting brew reaches 1 oz/33 ml, crema included. Found insideshots into larger cups or glasses into which other ingredients are mixed to is still used. ristrettoThis is a more concentrated shot of espresso with a Found inside Page 119Schomer, who founded his business in 1988 with a sidewalk coffee cart in Seattle, became well-known for his sweet, well-calibrated ristretto shots, If you ever wanna try a little hazing with new partners, leave a short cup with about 2-3 shots sit for about an hour and a half. This book comprehensively covers topics such as agronomy, green coffee processing, roasting/grinding, packaging, percolating and decaffeination techniques. All it means is long, in Italian. Get the best coffee deals, expert brewing guides and coverage of the latest innovations and products. Cold Brew vs Iced Coffee: Whats the Difference? Nutrition Information. Found inside Page 248An espresso shot that has been extracted less that the normal 20 to 30 seconds they also have better disease and insect tolerance and larger yields. I also tested Gourmesso (and Nespresso) pods directly with shots pulled from my Pasquini Livia espresso machine. This is assuming youre using the exact same kind of coffee for all your coffee shots. Cold Brew vs Iced Coffee: Whats the difference? Thats what a double shot of espresso is called, but youll often find it with just double on the menu. The general structure of an espresso shot. Nevertheless, a rough guide is a brewing ratio of 1:1 for ristretto, 1:2 for normale, and 1:31:4 for lungo a ristretto is thus 30 ml/1 oz (the foamy crema slightly increases this volume), normale is 60 ml/2 oz, and lungo is 90120 ml/34 oz. Lets start with the basics. These solids - including caffeine but also caramelized sugars and chlorogenic acids - add to the flavor of the espresso. This is an important factor when drinking straig So, pull a 'long' doppio and you get a watery quad shot. Found inside Page 151If your shots are running more slowly than you'd like , simply make the grind This lets you better associate the appearance of the pour to the taste of Your subscription could not be saved. Press question mark to learn the rest of the keyboard shortcuts. Caf Britt's Magic Formula 7 gr of our Costa Rican Espresso coffee beans + 12 to 14 seconds of extraction + 1 1/2 oz of purified water. Next time you visit your local shop, ask for a ristretto shot and see what you think! The result is a more bitter, weaker coffee than espresso. It also has a sweeter finish than espresso. More concentrated: The first part of any extraction is the most concentrated, its color typically lying between dark chocolate and umber, whereas the tail end of shots are much lighter, varying from the color of dark pumpkin pie to varying shades of tan(see photo, above right). 150 star item Select a store to view availability Our verdict. But not very much different from an espresso, since thats a pretty strong coffee too. Want more good news ? The Nespresso Grands Crus capsules contain between 5 grams for the Espresso range and 7 grams for the Lungo range of highest quality roast and ground coffee. Ristretto Intense Caf was launched in 2019. Found insideAffogato - a shot of espresso served over a scoop of gelato or ice cream. Ristretto - a shot of espresso pulled short (less water) and strong. Thats basically the worlds smallest porcelain cup, usually under 3 oz/99 ml. Theine vs Caffeine: Whats the Difference? In short, its a concentrated variation of espresso. A lungo is a drawn-out, weaker espresso. The fact that a double shot comes from just one capsule and can reduce waste (no more doubling up for a strong cup of coffee!